Reunion

Last night I met up with my friend Claire, who I met at the Fashion Institute of Technology. We lived together while we were in college and she moved to California after graduation. She came to visit home and NYC for the week. I was so excited to see her!

We went to one of our old favorites, Chat ‘n Chew.

Love this place! First up was drinks. Claire got the flirtini and I ordered a red wine spritzer (Cabernet and diet coke) as the waitress looked at me like I was drunk already. Claire got her usual grilled cheese with sweet potato fries, while I went with the special Taco Fiesta salad. It was actually quite healthy if you didn’t eat the large fried tortilla bowl it came in! I obviously dug in before I got a chance to take a picture of the plating.

This salad consisted of greens, cajun grilled chicken, tomato, avocado, green beans, carrots, shredded cheddar, and crispy tortilla. I subbed the ranch dressing for plain old oil and vinegar, and didn’t eat the tortilla bowl.

I cleaned the rest of my plate though and was super full, but not too full for dessert. We walked over to Pinkberry after dinner.

The problem with this stuff is that I could eat a large in about 5 seconds. Instead, I went with the small original flavor topped with honey almond granola, dark chocolate chip crisps, and mango, and ate it in 3 seconds.

Claire brought me a present from her work. She gets a discount on Current/Elliott and brought me these cute cut off green jean shorts!

I obviously forgot to take a picture and do not have them near me, but I’m sure I’ll be wearing them this weekend. Thank you Claire bear! πŸ™‚

We said goodbye, but only until Friday! I am going to meet her after work again before she leaves to head back to Cali.

Rando hair decided to stick out (on my forehead), but still a good picture of us.

I need to get out to California soon to visit this lady! Anyone have any cheap flight suggestions to Santa Ana or Long Beach airports from NYC/NJ?

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2 responses to “Reunion

  1. SO SO FUN!! Those shorts are the cutest thing in the world. That food is calling my name…especially the Pinkberry:)

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